pistachio dessert with cool whip

Posted by on Nov 28, 2020 in Uncategorized | No Comments

https://www.allrecipes.com/recipe/246416/pistachio-ice-cream-dessert Stir half the Blend margarine nuts and flour and press into a 9 x 13 inch glass baking pan, sprayed with non stick spray. Using a fork, poke holes in crust and bake at 350º for 15 minutes or until slightly brown. Beat pudding mixes and milk in large bowl with whisk 2 min. ; spread 1-1/2 cups onto crust.

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